The Street Kitchen: Halloumi Fries are the future
It’s hitting thirty degrees this week, with the sun shining high and the weather making up for the months of ice-cold dread we had at the...
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ALICE AND THE HATTER: FALL DOWN THE RABBIT-HOLE
The recently opened Alice and the Hatter is a wonderfully weird restaurant in Canterbury. The café, based on 29a/b St. Margaret’s Place,...
EASTER ROCKY ROAD RECIPE
Well, it’s that special time of year again. The time when you wonder if it’s ever going to stop being rainy and actually feel like...
CANTERBURY’S CHIMICHANGA DUE TO CLOSE NEXT MONTH
Mexican restaurant chain ‘Chimichanga’ is closing its branch on Canterbury High Street. The chain’s owners, TPG Capital, also own the...
THE STREET KITCHEN: BRAVE THE SEAGULLS, EAT OUTSIDE
Camden, Southbank, Greenwich, Borough. Some of the greatest street food markets in England lie in London, and it’s an industry that is...
SAINT SMOKEYS BBQ HOUSE: THE SWEET SPOT IN TOWN
Cuisine: Caribbean Price range: £17-18 Location: Canterbury CT1 2DR One restaurant you can’t miss if you live in, or are visiting,...
DOLCE VITA: IT SOUNDS EUROPEAN, SO IT MUST BE GOOD.
(Yes, that was a geopolitical reference to Brexit. Leaver’s rejoice, you’ve ruined the country). I can hear you now. ‘Dolsee Vita?’...
ORIGINS: THE ONLY GOOD THING ABOUT DARWIN
Na-cho average nachos. Great, now that the pun’s out the way, let’s get started. Darwin is, without a doubt, the worst building on...
REVIEW: CAFÉ DU SOLEIL
The chilly winter sun cascaded down on us as we approached the steel bridge that lead us over the Great Stour. Appearing silent and...
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